Roasted Cauliflower Dill Soup

Enjoy Delicious Roasted Cauliflower Dill Soup


Roasted Cauliflower and Dill Soup – originally posted in
4 servings

Florets of 1 head of cauliflower, about 6 cups
3 carrots, peeled and cut into bite-sized chunks
olive oil
freshly ground black pepper
1 medium yellow onion, chopped (or spring or I’itoi’s onions)
3 cloves garlic, chopped (or spring garlic)
3 cups chicken or vegetable broth
2 cups water
1/3 cup chopped fresh dill
salt to taste

Check out the full recipe and cooking tips HERE

Did you know eating Dill has many Health Benefits?


Read More HERE

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s